Red Clay Sauces - Original

Original Red Clay Hot Sauce 5 oz..png
Original Red Clay Hot Sauce 5 oz..png

Red Clay Sauces - Original

7.99

Red Clay is the only hot sauce born in southern bourbon barrels and cold-filled to retain the subtle and firm flavors of heat, vanilla, and oak. Chef Geoff Rhyne developed the recipe influenced by the Southern Way: focusing on a simple approach and an eye towards tradition. With each handcrafted bottle containing a unique balance that is perfect for all foods, it’s no wonder that folks are calling it The Taste of The South.

Original

Bourbon Barrel Aged Fresno Peppers - Like a fine bourbon, each bottle of Red Clay possesses nuances and a distinct balance perfect for all foods. Heat – Very Palatable Somewhat Mild.

Shake. Pour. Share the Taste of The South -  Few things are as quintessentially Southern as the red clay of South Georgia.  Not only is it symbolic of our collective history, it is a personal touchstone to the place we call home.  And that’s exactly where our story begins.                   

 

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