Mrs. Sassard's Hot Pickled Okra

Mrs. Sassard's Hot Pickled Okra | Charleston Classic Foods
Mrs. Sassard's Hot Pickled Okra | Charleston Classic Foods

Mrs. Sassard's Hot Pickled Okra

9.99

Mrs. Sassard began canning in her own backyard kitchen in 1917. She passed her recipes and tradition down 2 more generations, and people just can’t seem to get enough of her delicious products! Talk about a Lowcountry tradition! These pickles and spreads are perfect for a fancy Sunday Brunch or even a casual weekday picnic! Stock up on these unique delicacies, because they sell quickly!

Mrs. Sassard's Hot Pickled Okra is prepared from fresh, crisp okra pods, vinegar, pure cane sugar and Mrs. Sassard's secret pickling spices.

Serving Suggestions

• Serve as a garnish in your favorite bloody mary or other cocktail recipe—along with a big ole Shem Creek Shrimp!

• Serve as an appetizer with sausages and cheeses and other pickles

• Serve as a side dish with ham, roasted turkey or baked chicken

• Chop it up and put it in chicken salad or deviled eggs! Yummy!

 

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