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How to Make Hush Puppies
Confession: I could eat my weight in Hush Puppies. They are perfect little fried doughs of bread. Ever since I was a little kid, I could make a whole meal on hush puppies. I may have grown up in West By God Virginia but every year we went to the beach and we’d go eat seafood where I’d sustain on hush puppies for an entire week.
Confession: I could eat my weight in Hush Puppies. They are perfect little fried doughs of bread. Ever since I was a little kid, I could make a whole meal on hush puppies. I may have grown up in West By God Virginia but every year we went to the beach and we’d go eat seafood where I’d sustain on hush puppies for an entire week. I think my parents would agree that Hush Dem Puppies is appropriate because when hush puppies hit the table my brother and I quit whining.
As much as I love them I’ve never made them at home before. They’ve always felt like a luxury I get at a seafood restaurant but now that I’ve done them at home, this might become a staple in our house. Even Allen, who’s not a foodie like me (I know, how does that even happen), was like, “These are really good. You need to make these again.” That definitely means they are good.
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Just add water and drop our Hush Puppies off of a spoon into hot oil. These are great and make a bowl full! Try adding a can of Caught in Da Crick Crab Meat to make crab puppies. This also makes awesome conch fritters! You can also dip your shrimp in the badda for some great fried shrimp!
Started in 1994, this brand has been a Charleston staple. They wanted their products to taste like the best chef in Charleston made them. They wanted tourist to not only take home the flavor of Charleston but a bit of the Lowcountry culture. From sauces, soups and batters, this company offers award-winning culinary delights. Impress your friends & family at your next dinner party with an authentic Lowcountry dish that will make them think you slaved for hours in the kitchen.